Caprese Pasta Salad
Caprese Pasta Salad
Prep 7 min | Cook 8 min | Total 15 min
A fresh and simple pasta salad with mozzarella, tomatoes, and basil, veggies prepped effortlessly with VanChop.
★ ★ ★ ★ ☆ 9,800 home cooks
Prep tips
Use the SLICER blade for cherry tomatoes and cucumbers.
Use the CHOPPER blade for basil.
Blades to Use
SLICER
CHOPPER
What You’ll Need
2 cups cooked pasta (penne or rotini)
1 cup cherry tomatoes, sliced
½ cup cucumber, sliced
½ cup mini mozzarella balls
¼ cup fresh basil, chopped
2 tbsp olive oil
1 tbsp balsamic vinegar
Salt and pepper
Instructions
Step 1
Slice tomatoes and cucumbers with VanChop slicer blade; chop basil with chopper.
Step 2
Combine pasta, tomatoes, cucumber, mozzarella, and basil in a bowl.
Step 3
Whisk olive oil, balsamic, salt, and pepper. Pour over salad and toss.
Step 4
Chill before packing into meal prep containers.
For Extra Bite!
Add a sprinkle of pine nuts or red pepper flakes.
Nutrition per Serving
Calories 320
Protein 12g
Carbohydrates 40g
Fat 10g
Fiber 4g
Sugar 5g
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