Classic Overnight Chia Pudding
Classic Overnight Chia Pudding
Prep 5 min | Cook 0 min | Total 5 min + overnight chill | Difficulty very easy
This creamy chia pudding is a nutritious make-ahead breakfast, easily customized with your favorite toppings.
★ ★ ★ ★ ☆ (4.8/5 from 16,200 home cooks)
How to Prep?
No chopping needed, but you can dice fruit with the DICER blade to add fresh toppings.
What You’ll Need
3 tablespoons chia seeds
1 cup milk (dairy or plant-based)
1 teaspoon vanilla extract
1 tablespoon maple syrup or honey
Fresh fruit or nuts to top
Blades to Use
Optional: DICER for fruit
Instructions
Step 1
Mix chia seeds, milk, vanilla extract, and sweetener in a jar.
Step 2
Stir well and refrigerate overnight.
Step 3
In the morning, stir pudding and top with diced fruit or nuts.
For Extra Bite!
Add shredded coconut or a spoonful of nut butter on top.
Nutrition per Serving
Calories 250
Protein 8g
Carbohydrates 20g
Fat 12g
Fiber 10g
Sugar 8g
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