Slow Cooker Chicken and Vegetable Stew
Slow Cooker Chicken and Vegetable Stew
Prep 10 min | Cook 6 hrs | Total 6 hrs 10 min
A hearty and healthy slow cooker stew packed with tender chicken and plenty of chopped vegetables for a cozy family meal.
★★★★☆ (4.7/5 from 10,890 home cooks)
What You'll Need
1 lb boneless chicken breasts, cubed
2 cups chopped carrots
1 cup diced celery
1 cup diced potatoes
1 cup chopped onions
2 cloves garlic, minced
4 cups chicken broth
1 tsp dried thyme
Salt and pepper to taste
Blades to Use
DICER
Instructions
Step 1
Add all ingredients to the slow cooker.
Step 2
Stir to combine, cover, and cook on low for 6 hours.
Step 3
Check seasoning and adjust salt and pepper before serving.
Step 4
Serve warm with crusty bread.
For Extra Bite!
Add a handful of chopped fresh parsley or a squeeze of lemon juice before serving.
Nutrition
Calories per serving: 370
Protein: 35g
Carbohydrates: 30g
Fat: 7g
Fiber: 6g
Love this recipe?
Trusted by 100,000+ home cooks. Fast shipping available.
Order your VanBites Viral Chopper™ today.