Southwest Chicken & Veggie Skillet
Southwest Chicken & Veggie Skillet
Prep: 10 min Cook: 10 min Total: 20 min
A zesty one-pan dinner with smoky flavor and bold colors. This colorful dinner brings together pre-cooked chicken, bold spices, and a medley of sautéed vegetables for a fast, flavorful skillet meal.
What You’ll Need
1 cup pre-cooked chicken breast
1 red bell pepper
1 green bell pepper
½ red onion
½ courgette (zucchini)
1 tbsp olive oil
1 tsp chili powder
Salt and black pepper to taste
Blades to Use
Dicing Blade for bell peppers and courgette
Thin Slice Blade for onion
Directions
Step 1
Heat olive oil in a skillet.
Step 2
Dice peppers and courgette. Thinly slice onion.
Step 3
Add veggies to skillet and cook 5 mins.
Step 4
Add chicken and spices, stir and heat through.
For Extra Bite!
Swap chicken for black beans
Add corn or avocado on top
Serve over rice or in a wrap
Shop Ingredients
Tesco | Asda | Sainsbury’s | Walmart
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